All you do to make this festive pizza is:
- Get your sugar cookie dough together (I just used some that was already made in the roll)
- Roll it out in the shape you want on the pan (you can also make it round on a pizza pan so it is actually the shape of a pizza)
- Cook the dough on 350 for about 15 minutes or until the edges are golden brown
- Make the "Sauce"
- The "sauce" is called fluff and is typically used as a fruit dip. All you do is get a thing of cream cheese and a thing of the marshmallow sauce and mix them together with a mixer.
- After the dough is cooked you need to let it cool for 1 hour. To speed up this process, I just put it in the freezer for about 20 minutes.
- Then you just spread the sauce.
- Then decorate it with the fruit!
- BAMMMM you have an awesome fruit pizza!
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